Aragwadhadi Kashaya

130 for 200 ml
आरग्वधेन्द्रयवपाटलिकाकतिक्तानिम्बामृतामधुरसास्रुववृक्षपाठाः ।
भूनिम्बसैर्यकपटोलकरञ्जयुग्मसप्तच्छदाग्निसुषवीफलबाणघोण्टाः ॥१७॥
आरग्वधादिर्जयति छर्दिकुष्ठविषज्वरान् ।
कफं कण्डूं प्रमेहं च दुष्टव्रणविशोधनः ॥
Reference: Ashtanga Hridaya, Sutrasthana, 15/17-18.
Composition:
Each 50 ml. contains the extracts of: Aragwadha (Cassia fistula, Fr), Indrayava (Holarrhena antidysenterica, Sd), Patala (Stereospermum suaveolens, Rt), Kakatikta (Trichosanthes tricuspidata, Fr), Nimba (Azadirachta indica, Bk), Amruta (Tinospora cordifolia, St), Madhusrava (Moringa oleifera, Lf), Sruvavriksha (Butea monosperma, Sd), Pata (Cyclea peltata, Rt), Bhunimba (Andrographis paniculata, Pl), Saireyaka (Strobilanthes ciliates, Pl), Patola (Trichosanthes cucumerina, Lf), Karanja (Pongamia glabra, Bk), Putikaranja (Holoptelea integrifolia, Bk), Saptachada (Alstonia scholaris, Bk), Agni (Plumbago zeylanica, Rt), Karavella (Momordica charantia, Sd), Bana (Tephrosia purpurea, Pl) and Madanaphala (Randia dumetorum, Fr) 2.7 g each.
Indications:
Prameha, Kandu, Pama, Vrana, Kushta and Kaphaja Jwara.
Dosage:
10-15 ml. with 30-45 ml. of boiled & warm water, one hour before food, 2-3 times a day or as directed by the physician.
Directions:
Shake well before consumption.