कर्पूरचोचतक्कोलजातीफलदलाः समाः ।
लवङ्गनागमरिचकृष्णाशुण्ठीविवर्धिताः ॥
चूर्णं सितासमं हृद्यं रोचनं क्षयकासजित् ।
Reference: Sahasrayogam, Churnaprakarana 9.
Ingredients:
Karpura (Cinnamomum camphora), Twak (Cinnamomum zeylanicum), Jatiphala (Myristica fragrans), Lavanga (Syzygium aromaticum), Nagakesara (Mesua ferrea), Maricha (Piper nigrum), Krishna Pippali (Piper longum), Shunti (Zingiber officinale) and Sharkara (Sugar).
Indications:
Aruchi, Kasa, Shwasa and Kshaya.
Dosage:
1-2 g, 2-3 times a day or as directed by the physician.
Anupana:
Honey.
