Ingredients:
Each 100 ml. contains the extracts derived from; Ghee 100 ml, Nirgundi
kwatha churna (Vitex negundo), Rasna (Alpinia galanga) 5 g, Amrita (Tinospora
cordifolia) 5 g, Aragvadha (Cassia fistula) 2 g, Devadaru (Cedurs deodara) 3 g,
Trikantaka (Tribulus terrestris) 5 g, Eranda (Ricinus communis) 5 g, Punarnava
(Boerhavia diffusa) 5 g, Trikatu (Three pungents ) 3 g, Bala (Sida cordifolia)
3 g, Sahachara (Barleria prionitis) 2 g, Vasa (Adhatoda vasica) 2 g, Musta (Cyperus
rotundus) 2 g, Ativisha (Aconitum heterophyllum) 2 g, Shati (Curcuma zedoaria)
2 g, Ashvagandha (Withania somnifera) 2 g, Shatavari (Asparagus racemosus) 2 g,
Kushta (Saussurea lappa) 2 g, and Kshira (Milk) 100 ml.
Indications:
Katigraha (Low back pain), Gridhrasi, and Kasherukagraha.
Dosage:
5-10 ml or as directed by the
physician.
Direction:
The required quantity to be taken with warm water or milk preferably before food.
